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2010 Press Releases HP Ingredients has Obtained its Organic Certification! “HP Ingredients-Delivering Herbal Science” Bradenton, Fl. June 21, 2010—HP Ingredients is now a Certified Organic Handler. The Organic Chain of Custody is in place for the Organic Maqui Berry products from the fields in Chile to your business. OAI North America is our certifying agency. Dawn Pfeiffer manages this process for HP Ingredients. Organic offerings include, Organic Maqui 65 Brix concentrate, Organic Maqui 50 Brix cloudy concentrate, Organic Maqui 17 Brix single strength, Organic Maqui Frozen Crushed Fruit and Organic Maqui Berry Freeze Dried Juice Powder. “HP Ingredients is committed to provide the nutraceutical industry with the highest quality forms of Maqui berry. All of HP Ingredients Maqui Berry Products are in stocked in Florida. In addition to raw ingredients sales, we also provide custom formulation and private labeling services to the industry.” says Founder and President Annie Eng. HP Ingredients, a woman owned business, was founded by Annie Eng in 2001. Ms. Eng was the first to introduce Tongkat Ali, Maqui and Bergamot ingredients to the United States in supplement forms. For further information about Maqui berry and our other Premier Ingredients, or to obtain pricing, contact Gina Valentino at HP Ingredients at (877) 437-2234 ext. 307 or gina@hpingredients.com HP Ingredients has expanded its Maqui berry raw material offerings to include Maqui Berry 17 Brix Clarified Filtered Juice Concentrate and Maqui Berry 50 Brix cloudy Juice concentrate. *The Maqui Berry is the highest antioxidant superfruits in the world.* Bradenton, Fl. January 5, 2010—HP Ingredients is the first to bring maqui berry to the United States and is the largest Maqui berry supplier in the world. Maqui is a unique deep purple berry that grows in remote distant Patagonia, one of the cleanest places on earth. The Mapuche Indian has historically consumed maqui berry for a variety of ailments including strength and stamina, blood sugar control, cancer, ulcer and fever. The Mapuche warrior drank a fermented beverage made from maqui berry that contribute to their extraordinary stamina and strength. Maqui Berry fruit has the highest ORAC-H value. In each 100g serving, Maqui berry has an ORAC-H value of 27,600 µmole Acai berry has ORAC-H value of 16,700 µmole Pomegranate has ORAC-H value of 10,500 µmole Blueberry has ORAC-H value of 6500 µmole Brunswick Laboratories has unveiled a new Total ORAC test that measured against 5 of the most important free radicals found in human. Maqui berry has one of the highest spectrums of antioxidant protection against hydroxyl, peroxyl, peroxynitrite, singlet oxygen, and superoxide anion. HPI's maqui berry raw materials has Total ORAC over 5000 µmole per gram or 500,000 µmole per 100 gram when tested against all 5 free radicals, making Maqui berry the highest antioxidant superfruit in the world. Besides high in ORAC value, maqui berry is also high in anthocyanins, especially rich in the Delphinidin anthocyanins. Among the tested anthocyanins (cyanidin, delphinidin, malvidin, pelargonidin, peonidin and petunidin), delphinidin was the most potent angiogenic inhibitor. Anthocyanins help neutralize enzymes that destroy connective tissue, lightens allergic reactions, promote cardiovascular health, prevent oxidation of low-density lipoproteins (LDL), anti-inflammatory, and may have anti-cancer property. In addition to the newest product offerings of Maqui Berry 17 Brix Filtered Juice Concentrate and Maqui Berry 50 Brix cloudy Juice Concentrate, HP Ingredients also offers Maqui 65 Brix Liquid Concentrate, Maqui Berry Freeze Dried Liquid Concentrate Powder, Maqui Berry Wholefruit and Seed Freeze Dried Juice Powder and Maqui Berry Crushed whole Fruits. “HP Ingredients is committed to provide the nutraceutical industry with the highest quality forms of Maqui berry. All of HP Ingredients Maqui Berry Products are in Stock in Florida. In addition, we also provide custom formulation and private labeling services to the industry.” says Founder and President Annie Eng. About HP Ingredients: HP Ingredients offers more than 200 Standardized Botanical Extracts. When it comes to innovation, HP Ingredients believes in on going research and development for our Proprietary Extracts. We work with scientists from around the world to deliver valuable research. These innovations ensure our customers’ competitiveness and future business growth. For further information about Maqui berry, and to obtain our pricing contact Gina Valentino at HP Ingredients at (877) 437-2234 ext. 307 or gina@hpingredients.com. 2009 Press Releases HP Ingredients is expanding its Maqui berry raw material offering to include Organic crushed fruits and freezed dried wholefruit powder. *The Maqui Berry is the highest antioxidant superfruits in the world.* Bradenton, Fl. October 5, 2009—HP Ingredients is the first to bring maqui berry to the United States and is the largest Maqui berry supplier in the world. Maqui is a unique deeply purple berry that grows in remote distant Patagonia, one of the cleanest places on earth. The Mapuche Indian has historically consumed maqui berry for a variety of ailments including strength and stamina, blood sugar control, cancer, ulcer and fever. The Mapuche warrior drank a fermented beverage made from maqui berry that contribute to their extraordinary stamina and strength. Maqui Berry fruit has the highest ORAC-H value. In each 100g serving, Maqui berry has an ORAC-H value of 27,600 µmole Acai berry has ORAC-H value of 16,700 µmole Pomegranate has ORAC-H value of 10,500 µmole Blueberry has ORAC-H value of 6500 µmole Brunswick Laboratories has unveiled a new Total ORAC test that measured against 5 of the most important free radicals found in human. Maqui berry has one of the highest spectrums of antioxidant protection against hydroxyl, peroxyl, peroxynitrite, singlet oxygen, and superoxide anion. HPI's maqui berry raw materials has Total ORAC over 5000 µmole per gram or 500,000 µmole per 100 gram when tested against all 5 free radicals, making Maqui berry the highest antioxidant superfruit in the world. Besides high in ORAC value, maqui berry is also high in anthocyanins, especially rich in the Delphinidin anthocyanins. Among the tested anthocyanins (cyanidin, delphinidin, malvidin, pelargonidin, peonidin and petunidin), delphinidin was the most potent angiogenic inhibitor. Anthocyanins help neutralize enzymes that destroy connective tissue, lightens allergic reactions, promote cardiovascular health, prevent oxidation of low-density lipoproteins (LDL), anti-inflammatory, and may have anti-cancer property. HP Ingredients offers Organic Maqui 65 Brix Liquid Concentrate & Organic Maqui Berry Freeze Dried Liquid Concentrate Powder. This month, HP Ingredients is expanding its maqui portfolio to include Organic Maqui Berry Crushed Fruit (with skin, pulp and seed), as well as Maqui Wholefruit Freeze Dried Powder. In addition, Maqui berry 50 Brix Cloudy Juice Concentrate is also available as a custom project. “HP Ingredients is committed to provide the nutraceutical industry with the highest quality forms of Maqui berry. In addition, we also provide custom formulation and private labeling services to the industry.” says Founder and President Annie Eng. About HP Ingredients: HP Ingredients offers more than 200 Standardized Botanical Extracts. When it comes to innovation, HP Ingredients believes in on going research and development for our Proprietary Extracts. We work with scientists from around the world to deliver valuable research. These innovations ensure our customers’ competitiveness and future business growth. For further information about Maqui berry, please visit our website at www.hpingredients.com, or contact Gina Valentino at HP Ingredients at (877) 437-2234 ext. 307. New Study Showed Citrus Bergamot Polyphenolic Extract to Lower Total Cholesterol, Lower LDL, Lower Triglycerides, Raise HDL, and Lower Blood Glucose Level Breakthrough cholesterol lowering citrus from Calabria, Italy Bradenton, Fl. October 7, 2009 – A new human clinical trial involving 82 dyslipidemic patients showed significant reduction in total cholesterol, LDL, triglycerides, blood glucose level, and significant increase in HDL cholesterol. Bergamot is the common name of the fruit Citrus bergamia Risso, which grows only in the coastal region of the Ionian Sea in the southern Calabrian region of Italy. Bergamot essential oil is used widely in the cosmetic and perfumery industries. Citrus Bergamot contains high level of naringin, neoeriocitrin, and neohesperidin. This news comes on the heels of recent published research on Journal of Natural Product, July 2009, which showed bergamot fruit contains rare higher molecular weight flavonoids carrying the 3-hydroxy-3-methylglutaric acid (HMG) moiety. Prof. G. Sindona from Calabria University had identified four flavonoids able to interfere with the natural synthesis of cholesterol in human body, by inhibiting the activity of the first enzyme in the cholesterol synthesis pathway: HMG-CoA reductase (3-hydroxy-3-methyl glutaril-coenzyme A reductase). The new human clinical trial involved 82 dyslipidemic patients, all with total cholesterol and triglyceride over 250. These patients were given either one or two 500 mg capsule of Citrus Bergamot Polyphenolic Extract for 30 days. At the end of the 30 days, the research showed an average of 31.44% reduction in Total Cholesterol, 42.82% increase in HDL Cholesterol, 38.84% reduction in LDL Cholesterol, 41.54% reduction in Triglycerides, and 21.93% increase in Blood Glucose level. Lead researcher, Vincenzo Mollace, PhD, MD, professor at the Faculty of Pharmacy, University “Magna Graecia”, in Catanzaro, Italy was encouraged by the result. “In just four weeks, we saw a significant reduction in total cholesterol, LDL, and triglycerides among these dyslipidemic patients who had elevated cholesterol levels and high risk for CVD. In addition, we are seeing significant increase in HDL, the good cholesterol and reduction in blood glucose as well.” says Mollace. Earlier this year, HP Ingredients had signed a 10 years exclusive distribution agreement with the Bergamot Co-op in Italy that controls more than 80% of worldwide bergamot production. “We are excited to introduce Citrus Bergamot to North America. We currently offer Citrus Bergamot Polyphenolic Extract, Citrus Bergamot 40 brix Juice Concentrate, and Citrus Bergamot Pastazzo.” says Founder and President Annie Eng. About HP Ingredients: HP Ingredients is a fast growing innovative herbal health science company that focused on bringing branded, science-based, nutraceuticals to the world market. HP Ingredients work closely with top scientists from around the world to provide on going research on its premier ingredients. Besides the 5 premier ingredients, HP ingredients also offer over 200 standardized botanical extracts. For further information about Citrus Bergamot, please visit our website at www.hpingredients.com or contact Gina Valentino at gina@hpingredients.com or 877-437-2234 ext 307. News Coming soon.....
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2010 Press Releases

HP Ingredients has Obtained its Organic Certification!

“HP Ingredients-Delivering Herbal Science”

Bradenton, Fl. June 21, 2010—HP Ingredients is now a Certified Organic Handler. The Organic Chain of Custody is in place for the Organic Maqui Berry products from the fields in Chile to your business. OAI North America is our certifying agency. Dawn Pfeiffer manages this process for HP Ingredients.
Organic offerings include, Organic Maqui 65 Brix concentrate, Organic Maqui 50 Brix cloudy concentrate, Organic Maqui 17 Brix single strength, Organic Maqui Frozen Crushed Fruit and Organic Maqui Berry Freeze Dried Juice Powder.
“HP Ingredients is committed to provide the nutraceutical industry with the highest quality forms of Maqui berry. All of HP Ingredients Maqui Berry Products are in stocked in Florida. In addition to raw ingredients sales, we also provide custom formulation and private labeling services to the industry.” says Founder and President Annie Eng.

HP Ingredients, a woman owned business, was founded by Annie Eng in 2001. Ms. Eng was the first to introduce Tongkat Ali, Maqui and Bergamot ingredients to the United States in supplement forms.

For further information about Maqui berry and our other Premier Ingredients, or to obtain pricing, contact Gina Valentino at HP Ingredients at (877) 437-2234 ext. 307 or gina@hpingredients.com

HP Ingredients has expanded its Maqui berry raw material offerings to include Maqui Berry 17 Brix Clarified Filtered Juice Concentrate and Maqui Berry 50 Brix cloudy Juice concentrate.

The Maqui Berry is the highest antioxidant superfruits in the world.

Bradenton, Fl. January 5, 2010—HP Ingredients is the first to bring maqui berry to the United States and is the largest Maqui berry supplier in the world. Maqui is a unique deep purple berry that grows in remote distant Patagonia, one of the cleanest places on earth. The Mapuche Indian has historically consumed maqui berry for a variety of ailments including strength and stamina, blood sugar control, cancer, ulcer and fever. The Mapuche warrior drank a fermented beverage made from maqui berry that contribute to their extraordinary stamina and strength.

Maqui Berry fruit has the highest ORAC-H value. In each 100g serving,
Maqui berry has an ORAC-H value of 27,600 µmole
Acai berry has ORAC-H value of 16,700 µmole
Pomegranate has ORAC-H value of 10,500 µmole
Blueberry has ORAC-H value of 6500 µmole

Brunswick Laboratories has unveiled a new Total ORAC test that measured against 5 of the most important free radicals found in human. Maqui berry has one of the highest spectrums of antioxidant protection against hydroxyl, peroxyl, peroxynitrite, singlet oxygen, and superoxide anion. HPI's maqui berry raw materials has Total ORAC over 5000 µmole per gram or 500,000 µmole per 100 gram when tested against all 5 free radicals, making Maqui berry the highest antioxidant superfruit in the world.

Besides high in ORAC value, maqui berry is also high in anthocyanins, especially rich in the Delphinidin anthocyanins. Among the tested anthocyanins (cyanidin, delphinidin, malvidin, pelargonidin, peonidin and petunidin), delphinidin was the most potent angiogenic inhibitor. Anthocyanins help neutralize enzymes that destroy connective tissue, lightens allergic reactions, promote cardiovascular health, prevent oxidation of low-density lipoproteins (LDL), anti-inflammatory, and may have anti-cancer property.

In addition to the newest product offerings of Maqui Berry 17 Brix Filtered Juice Concentrate and Maqui Berry 50 Brix cloudy Juice Concentrate, HP Ingredients also offers Maqui 65 Brix Liquid Concentrate, Maqui Berry Freeze Dried Liquid Concentrate Powder, Maqui Berry Wholefruit and Seed Freeze Dried Juice Powder and Maqui Berry Crushed whole Fruits.

“HP Ingredients is committed to provide the nutraceutical industry with the highest quality forms of Maqui berry. All of HP Ingredients Maqui Berry Products are in Stock in Florida. In addition, we also provide custom formulation and private labeling services to the industry.” says Founder and President Annie Eng.

About HP Ingredients: HP Ingredients offers more than 200 Standardized Botanical Extracts. When it comes to innovation, HP Ingredients believes in on going research and development for our Proprietary Extracts. We work with scientists from around the world to deliver valuable research. These innovations ensure our customers’ competitiveness and future business growth.

For further information about Maqui berry, and to obtain our pricing contact Gina Valentino at HP Ingredients at (877) 437-2234 ext. 307 or gina@hpingredients.com.

2009 Press Releases

HP Ingredients is expanding its Maqui berry raw material offering to include Organic crushed fruits and freezed dried wholefruit powder.

The Maqui Berry is the highest antioxidant superfruits in the world.

Bradenton, Fl. October 5, 2009—HP Ingredients is the first to bring maqui berry to the United States and is the largest Maqui berry supplier in the world. Maqui is a unique deeply purple berry that grows in remote distant Patagonia, one of the cleanest places on earth. The Mapuche Indian has historically consumed maqui berry for a variety of ailments including strength and stamina, blood sugar control, cancer, ulcer and fever. The Mapuche warrior drank a fermented beverage made from maqui berry that contribute to their extraordinary stamina and strength.

Maqui Berry fruit has the highest ORAC-H value. In each 100g serving,
Maqui berry has an ORAC-H value of 27,600 µmole
Acai berry has ORAC-H value of 16,700 µmole
Pomegranate has ORAC-H value of 10,500 µmole
Blueberry has ORAC-H value of 6500 µmole

Brunswick Laboratories has unveiled a new Total ORAC test that measured against 5 of the most important free radicals found in human. Maqui berry has one of the highest spectrums of antioxidant protection against hydroxyl, peroxyl, peroxynitrite, singlet oxygen, and superoxide anion. HPI's maqui berry raw materials has Total ORAC over 5000 µmole per gram or 500,000 µmole per 100 gram when tested against all 5 free radicals, making Maqui berry the highest antioxidant superfruit in the world.

Besides high in ORAC value, maqui berry is also high in anthocyanins, especially rich in the Delphinidin anthocyanins. Among the tested anthocyanins (cyanidin, delphinidin, malvidin, pelargonidin, peonidin and petunidin), delphinidin was the most potent angiogenic inhibitor. Anthocyanins help neutralize enzymes that destroy connective tissue, lightens allergic reactions, promote cardiovascular health, prevent oxidation of low-density lipoproteins (LDL), anti-inflammatory, and may have anti-cancer property.

HP Ingredients offers Organic Maqui 65 Brix Liquid Concentrate & Organic Maqui Berry Freeze Dried Liquid Concentrate Powder. This month, HP Ingredients is expanding its maqui portfolio to include Organic Maqui Berry Crushed Fruit (with skin, pulp and seed), as well as Maqui Wholefruit Freeze Dried Powder. In addition, Maqui berry 50 Brix Cloudy Juice Concentrate is also available as a custom project.

“HP Ingredients is committed to provide the nutraceutical industry with the highest quality forms of Maqui berry. In addition, we also provide custom formulation and private labeling services to the industry.” says Founder and President Annie Eng.

About HP Ingredients: HP Ingredients offers more than 200 Standardized Botanical Extracts. When it comes to innovation, HP Ingredients believes in on going research and development for our Proprietary Extracts. We work with scientists from around the world to deliver valuable research. These innovations ensure our customers’ competitiveness and future business growth.

For further information about Maqui berry, please visit our website at www.hpingredients.com, or contact Gina Valentino at HP Ingredients at (877) 437-2234 ext. 307.

New Study Showed Citrus Bergamot Polyphenolic Extract to Lower Total Cholesterol, Lower LDL, Lower Triglycerides, Raise HDL, and Lower Blood Glucose Level

Breakthrough cholesterol lowering citrus from Calabria, Italy

Bradenton, Fl. October 7, 2009 – A new human clinical trial involving 82 dyslipidemic patients showed significant reduction in total cholesterol, LDL, triglycerides, blood glucose level, and significant increase in HDL cholesterol.

Bergamot is the common name of the fruit Citrus bergamia Risso, which grows only in the coastal region of the Ionian Sea in the southern Calabrian region of Italy. Bergamot essential oil is used widely in the cosmetic and perfumery industries. Citrus Bergamot contains high level of naringin, neoeriocitrin, and neohesperidin.

This news comes on the heels of recent published research on Journal of Natural Product, July 2009, which showed bergamot fruit contains rare higher molecular weight flavonoids carrying the 3-hydroxy-3-methylglutaric acid (HMG) moiety. Prof. G. Sindona from Calabria University had identified four flavonoids able to interfere with the natural synthesis of cholesterol in human body, by inhibiting the activity of the first enzyme in the cholesterol synthesis pathway: HMG-CoA reductase (3-hydroxy-3-methyl glutaril-coenzyme A reductase).

The new human clinical trial involved 82 dyslipidemic patients, all with total cholesterol and triglyceride over 250. These patients were given either one or two 500 mg capsule of Citrus Bergamot Polyphenolic Extract for 30 days. At the end of the 30 days, the research showed an average of 31.44% reduction in Total Cholesterol, 42.82% increase in HDL Cholesterol, 38.84% reduction in LDL Cholesterol, 41.54% reduction in Triglycerides, and 21.93% increase in Blood Glucose level.

Lead researcher, Vincenzo Mollace, PhD, MD, professor at the Faculty of Pharmacy, University “Magna Graecia”, in Catanzaro, Italy was encouraged by the result. “In just four weeks, we saw a significant reduction in total cholesterol, LDL, and triglycerides among these dyslipidemic patients who had elevated cholesterol levels and high risk for CVD. In addition, we are seeing significant increase in HDL, the good cholesterol and reduction in blood glucose as well.” says Mollace.

Earlier this year, HP Ingredients had signed a 10 years exclusive distribution agreement with the Bergamot Co-op in Italy that controls more than 80% of worldwide bergamot production. “We are excited to introduce Citrus Bergamot to North America. We currently offer Citrus Bergamot Polyphenolic Extract, Citrus Bergamot 40 brix Juice Concentrate, and Citrus Bergamot Pastazzo.” says Founder and President Annie Eng.

About HP Ingredients: HP Ingredients is a fast growing innovative herbal health science company that focused on bringing branded, science-based, nutraceuticals to the world market. HP Ingredients work closely with top scientists from around the world to provide on going research on its premier ingredients. Besides the 5 premier ingredients, HP ingredients also offer over 200 standardized botanical extracts.

For further information about Citrus Bergamot, please visit our website at www.hpingredients.com or contact Gina Valentino at gina@hpingredients.com or 877-437-2234 ext 307.

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